A staple with ancient origins, polenta has now found favour around the world. Mario Matassa demonstrates how wonderfully versatile it can be in this grilled polenta recipe Polenta’s versatility is such that it is used in Italy for any course, ranging from a simple antipasto, a hearty piato unico – a dish that serves both […]
Revealing another side to the Eternal City, Elisa Colarossi takes us on a guided tour around the treasures of Rome’s suburbs… As any born-and-bred Roman, I acknowledged early in my life that with its enticing history, movie-like atmosphere and picture-perfect features, Rome is undoubtedly the city of dreams. But behind that magical façade, another kind […]
Explore the other side of the eternal city with Elisa Colarossi’s top tips on what to eat, where to stay, and how to spend your time in suburban Rome. Suburban Rome travel guide Roman cats As you walk these suburban streets, you’ll get to meet very unusual but adorable Roman citizens: the cats. In these […]
Treat your tastebuds to an unconventional cake, with this sweet and nutty polenta almond crumble cake recipe… Polenta is perhaps one of the oldest dishes known to Italy. Made originally from any pulse – often a mix of spelt and rye – it was boiled to a thick gruel, with cheese or herbs added when […]
Looking for things to do in Le Marche? Jane Keightley talks us through her top 10 Le Marche attractions… Although not as popular with tourists as neighbouring Tuscany and Umbria, Le Marche is blessed with beautiful hill towns as far as the eye can see. With the soaring peaks of the Sibillini Mountains on one […]
In this edition of our bilingual feature, Tom Alberto Bull reflects on SSC Napoli’s first Scudetto since the days of Diego Maradona… KEY WORDS Useful Italian words and phrases to add to your vocabulary Il lutto collettivo Collective mourning Il mitico giocatore The legendary player In tutta la città All over the city Il modo […]
This courgette flower and gorgonzola risotto is a perfect recipe for a simple but stunning dinner. If you can’t get hold of courgette flowers, pumpkin makes a fine substitution. There are no shortcuts for making a good risotto. Good quality homemade stock makes the world of difference, as does a good quality variety of rice. […]
Take a stroll (or a hike) through our five favourite spots for Italian walks… 1. Via Ferrata (SOSAT), Brenta Dolomites, Trentino Alto Adige. Italian walks don’t get much more stunning than this. The Dolomites are liberally scattered with vie ferrate, or ‘iron paths’ – high mountain routes with fixed climbing aids to help walkers negotiate […]
A staple with ancient origins, polenta has now found favour around the world. Mario Matassa demonstrates how wonderfully versatile it can be in this recipe for polenta pizza margherita Polenta is perhaps one of the oldest dishes known to Italy. Made originally from any pulse – often a mix of spelt and rye – it […]
From its mythical role in the formation of Rome to its presence in the wild today, the wolf is an iconic symbol of Italy. Jenny Oldaker goes on the trail of this elusive predator. No animal in Italy is quite so culturally significant – or so divisive – as the wolf, and myths surrounding the […]