Gamberoni al pomodoro Dig into these prawns in tomato sauce with your fingers, keeping a finger bowl filled with water close to hand so things don’t get too messy. Serve with fresh, rustic bread or pasta to make more substantial. ➤ Serves 2 ➤ Preparation 5 minutes ➤ Cooking 15 minutes 500g fresh, raw, shell-on large prawns 2 tbsp olive […]