Italia! 119 is on sale now, with Artisan Florence, the Sound of the Dolomites, 48 Hours in Taormina, Puglia property, and the best Italian food and wine. We discover how Florence is maintaining an ancient artistic method of using stone as an art form; we visit an unusual music festival that takes place every year in the Dolomites and we head south to Puglia where we examine the status of the property market there – can you still pick up a sun-soaked bargain? Find out in this issue! All this, plus Barbaresco wines that you can buy on the high street; we rate supermarket Parma ham and, of course, much, much more.